Hello
I’m Annie, then little chef behind Picky Bits.
I’ve always loved cooking — from standing on a stool in my Gran’s kitchen to help with the apple crumble to hosting New Years Eve feasts for friends, I love both the calm and chaos of being in the kitchen.
Picky Bits is an adventure in bringing people together through food, whether that’s for friends, family or community — my way of supporting others in hosting, celebrating, and nourishing the people they care about.
Picky Bits.
Based in Manchester, Picky Bits makes comforting, generous food for private dining, events, retreats, celebrations and the days you don’t feel like cooking.
Our menus are made with seasonality, nostalgia, and abundance in mind — meals that feel thoughtful, relaxed, and memorable.